The weather is still holding up, so I hauled out my tiered Ann Taylor Loft skirt. I've been wanting to wear it all summer and thought I had better do it now before it rains.
I wore it without tights and so it felt a bit cold; it also felt a little too unconfined for work - I'm accustomed to slightly tighter clothing for work.
We went to Black + Blue which is a steak house, but trying to be healthier, I had the Hunter Pasta, a yummy concoction of shaved pork, pinenuts, mushrooms, tomato and garlic on a bed of fettucini. There was a big bunch of what I think was arugula on top as a giant-sized edible garnish. Not sure why it was called Hunter since it is more of a Gatherer dish.
today i wore:
fuschia t-shirt ... gap
peachy-pink cardigan ... george
sparkly scarf ... ?
tiered skirt ... ann taylor loft
red slip-ons ... bare traps
Today, I'm linking to: